De Buyer Syrup hydrometer



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SKU: 09563. Categories: , , .


De Buyer Syrup hydrometer

De Buyer Syrup hydrometer is used to measure the quantity of syrup present in a liquid. Essential when making jellies, jams, sorbets, chutneys, candied fruit…
Glass syrup density meter with 2 measuring scales: g / ml (from 1100 to 1400g/ml)and ° Baumé (from 15 to 40° Baumé). The Baume scale is a pair of hydrometer scales developed by French pharmacist Antoine Baumé in 1768 to measure the density of various liquids. The unit of the Baumé scale has been notated variously as degrees Baume. 

To measure the density of a syrup solution pour some of the syrup into a measured container,  gently lower the densimeter into the boiling liquid and take the reading on the stem, level to the height where the syrup has stabilized.  Maple syrup has a density of 1.37 grams per millilitre, heavier than water, milk and corn syrup but not as dense as honey. 

Product details:

  • Sturdy and easy to use
  • Care: wash by hand.
  • Fragile: handle with care


Additional information


Red, Green, Black


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