Brunch Across 11 Countries 🇿🇦
Brunch Across 11 Countries
Recipes of a Private Chef by Alix Verrips
A culinary voyage of recipes and recollections from the lush locations Alix has cooked in during her 17 years as a chef on luxury yachts and private homes. When not travelling the world cooking for her high-profile clients, she spends her time in Knysna entertaining friends!
Over 200 pages of delicious recipes, of food and drinkks that are easy to make.